BIOS Professional® Premium Dual Probe Meat Thermometer & Timer is available to buy in increments of 1
Product Description
More Information
Long Description
This professional premium meat thermometer and timer helps to make cooking easy and accurate. It has 2 stainless steel probes so that you can use it remotely in your BBQ or oven, or probe the meat directly when cooking. (Main sensor not to be left in the BBQ or oven.) Features 6 meat selections (Beef, Veal, Lamb, Pork, Chicken, Turkey), 4 taste selections (Well-done, Medium, Medium-rare, Rare), an operating temperature range of 14°F to 572°F (-10°C to 300°C), an inner sensor for room temperature: (-4°F to 122°F / -20°C to 50°C), °C/°F switchable, standard magnetic back, timer/alarm function when meat reaches the target setting, auto-shut off, a 2" × 1½" LCD screen with blue backlight, a remote probe and a direct probe. Requires 2 AAA batteries (included). Includes instruction manual. 1 Year warranty.
Specifications
Specifications
Manufacturer
BIOS Professional
Width (in)
213⁄64
Length/Depth (in)
27⁄32
Height (in)
3⅓
Mfg Part Number
DT362
Documentation
No documents available
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